Catered For You

Catering, decor, party rentals, centerpieces, wedding planning and more... We travel the entire Dallas and Fort Worth area.

 

TWO BRUNCH PACKAGES - please scroll down

Our Brunch Packages are designed for clients who want a complete brunch menu and are interested in package pricing. * You can custom design your reception with choices like china plating, table toppers, passed hors d'oeuvres, specialty stations, floor length linens and specialty centerpieces. Please use our begin planning page and mention the services of interest.

THE GOLD RIBBON BRUNCH PACKAGE INCLUDES

Menu

  • Your choice of menus - Level I or Level II
  • Menus items are presented on silver trays, baskets, stands and in nice chafers with a buffet centerpiece.
  • Clear disposable plating with plates, utensils and napkins. * Crystal and china plating is available.
  • Morning Punch served in our antique storage jars.
  • Coffee or decaf coffee will be served in our samovar with all condiments.

Service Amenities

  • Servers will setup, maintain for 2.5 hours, then cleanup the buffet area.
  • All of your guest table linens in your choice of white or ivory. *Colored linens and toppers are available.
  • Servers will cut and serve two cakes.
  • All of your service tables will be draped and skirted - up to five. *Additional tables are available.
  • Special boxed food presentation for the bride and groom to take as they leave.
  • Your menu will be printed on specialty paper at buffet for guests to view.
*Available, but not included in package price.

Guests

75-99

100-124

125-149

150-174

175-199

200-224

225-249

Level 1 Menu

1695

1965

2295

2475

2695

3135

3445

Level 2 Menu

2015

2325

2745

2925

3225

3595

3995


Guests

250-274

275-299

300-324

325-349

350-374

375-400

Level 1 Menu

3755

3895

4075

4245

4455

4665

Level 2 Menu

4275

4445

4685

4895

5155

5415


Menu Levels & Selections
  • Level One - These menus will include a light selection of light brunch items.

  • Level Two - These menus will include a heavier selection of hot and cold hors d'oeuvres. Some menus will include chef manned stations, heavy hors d'oeuvres.

  • Menus - We want your menu to include exactly what you want. We can remove a menu item that you find unappealing from a particular menu and replace the item with another menu item that is more to your liking. Pricing may be adjusted. Chef manned stations and displays can be added to any menu or package.

*A 15% service charge provides professionally attired service staff.

THE RED RIBBON BRUNCH PACKAGE INCLUDES

Menu

  • Your choice of menus - Level I or Level II
  • A beautiful buffet presentation that includes fabric, real greenery, props and decor.
  • Clear disposable plating with plates, utensils and napkins. * Crystal and china plating is available.
  • Your choice of punch, raspberry or peach iced tea served in our antique storage jars.
  • Coffee will be served in our samovar with all condiments.
  • A wedding cake and a grooms cake. *You can trade out the grooms cake for a chocolate fountain including dippers for 495.00 (groups under 200) or 645.00 (groups over 200).
  • Unlimited Mimosas for your guests. Each Mimosa will be served in a tulip champagne glass. Service will last up to 3 hours.

Service Amenities

  • Servers will setup, maintain for up to 3 hours, then cleanup the buffet area.
  • All of your guest table linens in your choice of white or ivory, up to 30. *Colored linens and toppers are available.
  • Servers will cut and serve two cakes.
  • All of your service tables will be draped and skirted - up to six. *Additional tables are available.
  • You will have a choice of guest table centerpieces. Select from over 30 beautiful styles. A centerpiece will consist of a vase and a candle. Fresh or faux flowers are additional, as are centerpiece treatments. *Centerpiece treatments can be added to your centerpiece, but have an additional cost. Ribbons, votive candles, mirrors, greenery, fresh flowers and petals are our most popular additions.
  • Special boxed food presentation for the bride and groom to take as they leave.
  • Your menu will be printed on specialty paper at buffet for guests to view.
  • We will reserve seating with reserved signs for special guests and family.
*Available, but not included in package price.

Guests

75-99

100-124

125-149

150-174

175-199

200-224

225-249

Level 1 Menu

2545

2965

3365

3575

3785

4025

4255

Level 2 Menu

3235

3575

3945

4255

4585

4895

5235


Guests

250-274

275-299

300-324

325-349

350-374

375-400

Level 1 Menu

4575

4765

5045

5285

5595

5915

Level 2 Menu

5675

5855

6035

6215

6505

6915

PLEASE NOTE:

  • A 19% service charge is added to the total invoice to pay servers, insurance & transportation costs. The basic service charge applies to "same floor" indoor events.
  • 22 mile service radius. Service charge is adjusted for areas outside service radius.
  • Packages do not include any charges that a facility may add.
  • Outdoor events are individually priced for each reception site. Logistics can vary greatly.
  • Events that have stairs, elevators, escalators and long distances from a loading dock to a reception site are individually priced.
  • Sales tax added to invoice total.

A personal coordinator will direct vendors, coordinate timelined events and personally oversee your entire reception. Click here for more details.

CATERING           PARTY DECOR           PARTY RENTALS           CENTERPIECES           WEDDING PLANNING